Food and beverage tasters and graders

Role Responsibilities

  • Inspecting, testing, tasting and smelling agricultural products, food and beverages at various stages of processing
  • Determining quality, acceptability to consumer tastes and approximate value of products and grading them into appropriate classes
  • Discarding inferior products
  • Recording the grade and/or identification numbers on tags, receiving, or sales sheets
  • Weighing and measuring products

    Skill level